On Tuesday 28th January, we invited our PA/EA network to join us at Sauce by The Langham for an incredible evening of cooking.
The cookery school at the Langham has recently opened and we were lucky enough to have fun learning the trade secrets of some of London’s finest chefs. Twenty EA’s from our Adoreum PA/EA network joined us for this spoiling evening.
We welcomed our guest with a glass of champagne in the orangery room before heading into the kitchen for an incredible cooking class followed by the opportunity for us to re-create the delicious dish and to then enjoy with wine and dessert.
All of our guests went away with a personalised sauce apron, very generous Elemis
goody bag, and a new vegan recipe to share with friends and family.
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